Grain Free Tortilla Chips
Happy Cinco de Mayo everyone! I love chips with guacamole, but I don't like eating all the corn that comes with it. Try this recipe, they aren't quite as crispy but I think depending on how thin you make them, they will be more like a chip and less like a flat tortilla. I loved them! Same great taste, and make it with my homemade guacamole and salsa.
Tip: Pizza stones are great for making things crispy without having the batter stick to the pan.
Healthy tip: Corn can be inflammatory. Substituting with almond flour, cuts down on the amount of carbohydrate immensely.